
25 sofisticati e spettacolari bungalows, inseriti in perfetta armonia nel paesaggio mozzafiato che li circonda, dove le acque della Costa Smeralda si incontrano con la rigogliosa e verdeggiante foresta in un incredibile scenario di colori e luci. Questo posto privilegiato, garantisce la totale riservatezza agli clienti, mentre il lusso dei bulgalows facilita loro il comfort e l’ospitalità che ricercano.
Il marchio Relais & Chateau garantisce la qualita’ del servizio, la qualità della cucina e di tutti i servizi offert
i agli ospiti. Ponta dos Ganchos offre, inoltre, un centro fitness, cinema, business centre, ristorante, bar, sala giochi, campo da tennis, tende dove vengono eseguiti massaggi, piscina riscaldata, Spa di Christian Dior e percorsi naturalistici. Nelle vicinanze del Resort si trova, inoltre, uno dei migliori centri immersioni del Sud brasile, Arvoredo Island, a parte le innumerevoli possibilità di escursioni in barca, come quella all’Isola di Anhatomirin e alla baia dos Golfinhos.
Il Brasile con le sue varie tradizioni e culture e l’haute cuisine internazionale sono l’ispirazione della cucina del ristorante seguito dallo chef Luis Salvajoli. Un posto di rilevo è riservato per i piatti a base di pesce, primo tra tutti le famose ostriche di Santa Catarina che molti considerano le migliori al mondo sia per il loro sapore che per la delicatezz
a.
Ponta dos Ganchos Resort is located on a privately-owned peninsula that juts out from the southern Brazilian coast between picturesque fishing villages, making it one of the most exclusive beach resorts in Brazil. A single hop from São Paulo, Rio de Janeiro or Buenos Aires, this romantic hideaway makes dreams a reality:

Il Brasile con le sue varie tradizioni e culture e l’haute cuisine internazionale sono l’ispirazione della cucina del ristorante seguito dallo chef Luis Salvajoli. Un posto di rilevo è riservato per i piatti a base di pesce, primo tra tutti le famose ostriche di Santa Catarina che molti considerano le migliori al mondo sia per il loro sapore che per la delicatezz

Ponta dos Ganchos Resort is located on a privately-owned peninsula that juts out from the southern Brazilian coast between picturesque fishing villages, making it one of the most exclusive beach resorts in Brazil. A single hop from São Paulo, Rio de Janeiro or Buenos Aires, this romantic hideaway makes dreams a reality:
25 sophisticated and charming bungalows in perfect harmony with the breathtaking scenery. Here the waters of the Emerald coast meet the lush rainforest vegetation in a dazzling display of colour and light. This privileged location guarantees guests total privacy, while the luxurious bungalows provide them with the rest and comfort they deserve. The Relais & Chateaux seal is a testament to impeccable f
acilities, the exquisite flavours of a cuisine and the quality of services.
The resort offers a fitness centre, cinema, business centre, restaurant, bar, lounge, games room, tennis court, heated swimming pool, massage tents, spa by Christian Dior and nature trails. Close there is the best site for scuba diving in South Brazil, Arvoredo Island, in addition to excellent destinations for boat trips, such as Anhatomirim Island and the Baía dos Golfinhos.
Brazil, a country of continental proportions and a huge diversity of traditions and cultures, is the inspiration for Ponta dos Ganchos’ cuisine. Chef Luis Salvajoli strives for the perfect blend of traditional recipes and Brazilian ingredients with international haute cuisine, achieving results that combine simplicity with delicious flavours. All items are chosen with great care and sourced from the best local, national and international suppliers.

The resort offers a fitness centre, cinema, business centre, restaurant, bar, lounge, games room, tennis court, heated swimming pool, massage tents, spa by Christian Dior and nature trails. Close there is the best site for scuba diving in South Brazil, Arvoredo Island, in addition to excellent destinations for boat trips, such as Anhatomirim Island and the Baía dos Golfinhos.
Brazil, a country of continental proportions and a huge diversity of traditions and cultures, is the inspiration for Ponta dos Ganchos’ cuisine. Chef Luis Salvajoli strives for the perfect blend of traditional recipes and Brazilian ingredients with international haute cuisine, achieving results that combine simplicity with delicious flavours. All items are chosen with great care and sourced from the best local, national and international suppliers.
First-rate quality and perfect condition are the minimum requirements. Pride of place is reserved for seafood dishes, in particular for Santa Catarina’s famous oysters, which many people consider the best in the world, such is their taste, texture and delicacy.
PONTA DOS GANCHOS RESORT
RUA EUPIDIO ALVES DO NASCIMENTO 104
88190-00 GOVERNADOR CELSO RAMOS SC
TEL +55 (0)48 326 25000
reservas@pontadosganchos.com.br
PONTA DOS GANCHOS RESORT
RUA EUPIDIO ALVES DO NASCIMENTO 104
88190-00 GOVERNADOR CELSO RAMOS SC
TEL +55 (0)48 326 25000
reservas@pontadosganchos.com.br
Nessun commento:
Posta un commento